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Beer 301 - Sensory Overload
Start Date: 11/9/2017
End Date: 11/9/2017
Event Description:
Teaches how beer interacts with food; compares beer and wine; reviews tips on pairing beer with food, storing and aging beer and cooking with beer. Topics include: The five senses of beer, taste vs. smell.
Event Time:6-8pm
Category: Office Of Tourism
Food & Drink

Location Information:
4607 Wedgewood Blvd.  (View Map)
Capital Region
Frederick 21703
Contact Information:
Phone: 301-694-7789

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