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| Food Safety Training Workshops for Fruit and Vegetable Producers (Beginner) |
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| Start Date: | 3/12/2015 | Start Time: | 8:30 AM |
| End Date: | 3/12/2015 | End Time: | 4:30 PM |
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Event Description:
These workshops are important for small- and large-scale producers who want to understand how to meet current and proposed U.S. Food and Drug Administration food safety requirements and meet buyer requirements for Good Agricultural Practice (GAP) certification. For more information |
Contact Information:
Name: Ben Beale
Phone: 301-475-4481
Email: bbeale@umd.edu |
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State Agency(s)
Agriculture |
Other Details:
Location: Southern Maryland GAP training. St. Mary’s Ag Services Center, 26737 Radio Station Way, Leonardtown, MD 20650. |
Sponsors:
Maryland Department of Agriculture & University of Maryland Extension |
Website Link:
Register oneline: http://gaps2015.eventbrite.com |
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