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The Science Behind Sustainable Seafood - Seminar |
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Start Date: | 10/10/2017 | |
End Date: | 10/10/2017 | |
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Event Description: Global demand for seafood rises. Scientists are challenged with estimating sustainable fishing levels. Dr. Genny Nesslage reviews trends in seafood production and how science helps create sustainability. Event Time:7-8pm Category: Office Of Tourism Nature & Outdoor Miscellaneous
Phone:410-326-7460 WebSite:http://www.umces.edu/cbl/science-citizens |
Location Information: 142 Williams Street (View Map) Calvert Southern Maryland Solomons 20688
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